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PERFECT CREAM CHEESE FROSTING

There seems to be two main variations of cream cheese frosting. One is more cheesy than sweet and the other is way more sweet than cheesy. P...

This is one of those great old classic recipes that gets passed down from generation to generation because it is just SO delicious. It doesn...

Opera Cake... with coffee buttercream, ganache and coffee soaked almond jaconde. I have to caution you before scrolling down... this post is...

I don't profess to be a great cake decorator but I do "OK"; lets just say if I can do it, certainly YOU can do it; it isn'...

I’m not much of a buttercream kind of person. They’re always too sweet. I’ve tried several and have been equally disappointed every time. Th...

I always have over-ripe bananas. Does this only happen to me? I don’t eat the things anyway. The kids and hubby love them, but if I get an o...

These little babies gave me my first paid cupcake job:) I made them, someone tasted them and then asked me to make them for a birthday party...

I’m not a huge fan of fondant. Although fondant is a lot prettier than regular frosting, it doesn’t compare taste-wise to me. I especi...

I'm always VERY interested in anything that has Nutella in it. I usually don't like buttercreams, but this one...mmmmm. The Nutella ...

Now personally, I've never found a homemade chocolate frosting I love. Some are good here and there, but I haven't found the perfec...

My mother-in-law bought me the greatest book. I LOVE IT. It's a chocolate book. It's slowly becoming my lifeline to sanity and pure ...