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Jacques Pepin's Pork Schnitzel ...with crispy rice coating.(Gluten-Free).

Jacques Pepin's Pork Schnitzel ...with crispy rice coating.(Gluten-Free). I needed to share this recipe with you... not only because it...

I’m sure you’ve heard by now that corned beef and cabbage is not authentic St. Patrick’s Day food. It wasn’t until Irish immigrants, fleeing...

I’m all about simply prepared vegetables, but every once in a while I need to cover them in caramelized pork and cheese, and this stunningly...

Well, you can’t win them all. This perfectly fine looking pork roast was the victim of a few easy-to-make mistakes, and hopefully by watchin...

We did a classic Italian bolognese sauce not too long ago, which reminded me that I’ve actually never posted a basic, Italian-American meat...

It’s been a while since we posted a chili recipe, and what better time than right before the Super Bowl? When it comes to feeding large grou...

At the end of the video, I joke that if this bacon jam were the only thing you served at your Super Bowl party, people would still leave rav...

Kale, Potato and Chorizo Soup... 2 versions(with sauerkraut or cream). When I made the homemade chorizo some time ago, I knew I wanted to u...

Homemade Fresh Chorizo... can be used in sausage casings, formed in patties, or crumbled. I've been buying fresh chorizo sausages for so...

Freshly made... without waiting 24 hours "settling" time. After 24 hours "settling" time in the fridge. Homemade German...

Can I confess something to you? I really don't meal plan the same way I used to. After years and years of trying out recipes and sc...

Earlier this year, when I was working as a teacher full-time, life was ridiculously hectic. When it came time to make dinner I had no ene...

Here’s what I know: I took some baby back ribs, simmered them for an hour in a flavorful liquid, glazed them in sauce, roasted them in the o...