Greek Seasoned Grilled Pork Chops with Lemon and Oregano, served with Spicy Mexican Slaw ! (For Phase One Fridays I highlight Phase One rec...
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Home » Archive for May 2013
Recipe for Leftover Chicken Asian Chopped Salad
Next time you have leftover chicken, try this easy chopped salad with Asian flavors! (Updated with new photos and step-by-step instructions,...
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Greek Yoghurt Souffle... orange flavored.
Greek Yoghurt Souffle... orange flavored and cheesecake-like. Souffles. Light and airy. Pillowy soft. They are the perfect dessert that...
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Barely Blanched Broccoli and Cauliflower Salad with Red Bell Pepper, Radishes, Red Onion, and Cashews
Barely Blanched Broccoli and Cauliflower Salad with Red Bell Pepper, Radishes Red Onion, and Cashews would be a great meatless contribution ...
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Maachher Dimer Bora/ Fish Roe Fritters
It is said that, Bengalis are so avid fish-eater that they eat each & every part of fish. Apart from the fish, it’s oil and the head, th...
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KENTUCKY BUTTER CAKE
I'm not sure where I saw this cake for the first time, but I remember finding web page after web page saying how great this recipe was, ...
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Grilled Flat Iron Steak Recipe with Chimichurri Sauce
Grilled Flatiron Steak with Chimichurri Sauce is nice for a special meal cooked on the grill. (For Phase One Fridays I highlight Phase One ...
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Romanian White Bean Dip with Caramelized Onion... "Fasole Batuta cu Ceapa Calita"
Romanian White Bean Dip with Caramelized Onion... "Fasole Batuta cu Ceapa Calita"... using a 1 pound bag of beans to make 2 dishes...
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10 Favorite Pasta Salads to Make for Summer Parties
I love pasta salads of every kind, but here are ten of my favorites, perfect to take to a summer potluck. I'm old enough to be able to r...
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Romanian Vegetarian White Bean Soup... "Ciorba de Fasole".
Romanian Vegetarian White Bean Soup (Ciorba de Fasole)... using a 1 pound bag of white beans to make 2 dishes (Part 1). I know, I'm pos...
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Quick and Easy Penne Pasta with Red Bell Peppers, Garlic, Capers, Olives, Tomatoes, and Tuna
Quick and Easy Penne Pasta with Red Bell Peppers, Garlic, Capers, Olives, Tomatoes, and Tuna. (Top it with Gremolata if you wish!) About s...
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Pinto Bean Salad Recipe with Avocado, Tomatoes, Red Onion, and Cilantro
Pinto Bean Salad with Avocado, Tomatoes, Red Onion, and Cilantro is perfect for those times when you *must* have tomatoes, even if it's ...
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Easy Recipe for Spicy Avocado in Pita
One of my favorite options for a quick healthy lunch is this Spicy Avocado in Pita. (Updated May 2013 with better photos and step-by-step in...
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CLASSIC CREAMY COLESLAW
The calendar says spring is here, although today (5/18/2013) it is snowing like crazy here in Alaska. I'm not letting that stop me from ...
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Chopped Kale Salad
Kale, I wasn't a fan but it's really good for us so I'm trying to find ways we will enjoy it. I don't mind it in our mornin...
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Recipe for Grilled Portobello Mushrooms Stuffed with Sausage, Spinach, and Cheese
These Grilled Portobello Mushrooms are stuffed with sausage, spinach, and cheese, but you could easily make this a vegetarian recipe as well...
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Beetroot Cabbage Sprouted Moong Thoran
Despite the fact that deep in my heart I’m a pure unadulterated Bong, I have an ever-growing curiosity to try out food from various cuisines...
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Chinese Honey Glazed Beef with Walnuts
Honey Glazed 5 Spice Beef with Walnuts and Chile... Ah, sometimes pictures don't do the dish justice. This is one of them. I think that...
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