I can tell by how many people are reading my post about making perfect hard-boiled eggs that left-over hard-boiled eggs are on the menu this weekend, so it's the perfect time to share a recipe for egg-salad quesadillas, sent to me by someone who reads Kalyn's Kitchen. I thought this was a delicious new breakfast idea, but I can't find the original e-mail, so I hope the person who shared it will see this post and leave a comment so we can properly thank them.
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