A few hours ago I walked in the door from SXSW, where yesterday I participated in a panel about foodblogging with Rachel from Cupcakes Take the Cake, Zach from Midtown Lunch, Kathy from Not Eating Out in New York, and Addie from Relish Austin. What a talented bunch of bloggers; some of them can even Twitter while speaking intelligently in front of a large audience! (Edit: Thanks to Ryan from Nose to Tail who recorded the panel and made an mp3 of it. You can download it at his post on South-by-Southwest, Secrets of Successful Food Blogging if you want to hear it.)Recipe for Split Pea Soup with Ham, Mushrooms, Carrots, and Wheatberries
A few hours ago I walked in the door from SXSW, where yesterday I participated in a panel about foodblogging with Rachel from Cupcakes Take the Cake, Zach from Midtown Lunch, Kathy from Not Eating Out in New York, and Addie from Relish Austin. What a talented bunch of bloggers; some of them can even Twitter while speaking intelligently in front of a large audience! (Edit: Thanks to Ryan from Nose to Tail who recorded the panel and made an mp3 of it. You can download it at his post on South-by-Southwest, Secrets of Successful Food Blogging if you want to hear it.)