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Donburi (Japanese Chicken, Egg & Rice Bowl)

Updated from the archives. Originally posted October 22, 2008. Every time my husband and I go to our favorite local Japanese Restaurant, ...

Gyoza (pronounced "gee-oh-za") are Japanese potstickers filled with ground pork and shredded cabbage and flavored with garlic, gin...

I didn't want a perfectly good meal to go to waste since I had all the fresh veggies hanging out in my fridge begging to be used, so I w...

Surprisingly, sushi is not that hard to make at home. Time consuming: yes...but hard: no. It's a lot more fun to make with friends. I...

I don't have a close up picture of this dish, but a picture of our entire Japanese Night Feast. The Miso Soup is in the smaller bowls. I...