Weight

Weight

2.5 pounds in 9 days and feeling great. Tons of energy and doing a great job with EleCare.
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Recipe for Mango Peperoncini Salsa with Red Bell Pepper, Lime and Cilantro

Now that I've become infatuated with those big jars of spicy peperoncini , it's no surprise that I'm thinking of new ways to use...
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Everyone Loves a Poop Story

Everyone Loves a Poop Story

So although this story is a few days behind (well weeks) it was too good to not tell. On our last day in the hospital a nurse was showing m...
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2 pounds

2 pounds

2 pounds gained on EleCare in one week. What more is there to say? Fantastic! At least for us, going from 36 pounds to 38 pounds is a big...
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Recipe for Whole Wheat Couscous Side Dish with Green Onions and Parmesan

If you think you don't like Couscous, this recipe might change your mind! Are you open-minded about couscous? I ask because when I ment...
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EleGood

EleGood

Cyrus is doing a fantastic job with the EleCare. In the last three days, he's had about 46-50 ounces each day -- which is roughly 1500 ...
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Chef John's Computer Died

Chef John's Computer Died

Sorry for the delay in posting the beef satay video recipe, but my iMac died this morning, and I've just been told Best Buy has to ship ...
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Recipe for Mango Salad with Black Beans, Avocado, Mint, and Chile-Lime Vinaigrette

It's Easter morning, and in a few hours I'll be going for Easter Brunch at my sister Sandee's house. Before I get busy making f...
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What If Your Chef Was Your Doctor?

What If Your Chef Was Your Doctor?

This delicious spiced and smoked leg of lamb with red wine sauce comes compliments of my friend Heidi from the fabulous food blog Savory TV ...
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From SCD to EleCare

From SCD to EleCare

Our boy will spend the next 8-10 weeks off of the SCD and instead will be drinking vanilla EleCare . It's a big change, for sure, but o...
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Pureed Cauliflower and Cabbage with Green Onions and Parmesan (Low-Carb Colcannon Wanna-Be)

This Pureed Cauliflower and Cabbage with Green Onions and Parmesan is a low-carb side dish inspired by the Irish dish Colcanon! When I first...
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