Raw Papaya with coconut

This vegetarian recipe is a very innovative, healthy and delicious dish made of rare combination of papaya and coconut. It was created by m...
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Tangra maachher jhol (Tangra fish curry)

INGREDIENTS: 10 Tangra fish (or any other small fish can be used). 1 onion (grated). 1 tbsp. ginger garlic paste. 1 tomato(grated). 2 tsp tu...
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Kadai Paneer (paneer masala)

INGREDIENT: 250 gms Paneer (cottage cheese) 1 Large onion. 1 tbsp ginger garlic paste. 3 green chilis. 1 tsp turmeric powder. 1 tsp cumin p...
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Egg Capsicum Curry

INGREDIENTS: 6 Boiled eggs. 1 Large Capsicum (Cut into small square pieces). 1 Large chopped Onion. 1 Large onion (sliced). 1 tbsp. Ginger g...
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Charchari (Bengali mixed vegetable dish)

INGREDIENTS: 1 cup Potatoes. 2 cups Beet. 2 cups Carrot. 2 Cups Brinjal. 2 cups Broad beans. 2 cups Raddish. 3 cups Cauliflower. 1 cup tomat...
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Mixed Vegetables With Coconut

INGREDIENTS: 100 gms Carrot (Diced into small cubes). 100 gms Beet (Diced into small cubes). 100 gms Potato (Diced into small cubes). 100 gm...
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Chholar Daal (Chana Daal)

INGREDIENTS: 500 gms Chholar Daal (Chana Daal). 50 gms Coconut (Cutted into small pieces). 4 Red Chillis. 2 Bay leaves. 2 Green Chillis. 1 t...
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Capsicum Masala Curry

INGREDIENTS: 250 gms Capsicum (Cutted into square shaped pieces). 1 tbsp. Sesame seeds. 20 Gms. Peanuts. 20 Gms Coconut. 1 tsp. roasted cori...
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Aloor Dam (Dum Aloo)

INGREDIENT: 500 gms Small potatoes. 1 large onion (chopped). 1 tsp chilli powder 1 tsp turmeric powder. 1 tsp cumin powder. 2-3 green chilli...
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Spicy Fish Curry (Maachher Jhaal)

INGREDIENT: 500 gms Rohu or katla fish. 1 Large onion(grated). 10 gms ginger(grated). 3 Green Chillis(Finely chopped). 2 medium size tomato...
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Maacher Muror Daal (Fish Head With Daal)

INGREDIENTS: 1 Large Rohu or katla fish head( Muro) 250 gms urad daal (peeled Black gram). 2 medium sized Tomatoes. 1 Large Onion. 10 gms g...
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Aaloo Gobhi

INGREDIENTS: 250 gms Potato. 250 gms Cauliflower. 10 gms Ginger (grated). 1 teaspoon whole jeera. 1 tablespoon jeera (Roasted and grind into...
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Lau Chingri (Prawn Bottlegourd)

INGREDIENTS: 500 gms Bottle gourd (Lau)(Chopped). 200 gms Prawns ( Small). 1 Large Onion ( finely chopped). 1 Teaspoon grated Ginger. 2 Teas...
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Bhindi Aloo posto

INGREDIENT: 200 gms Potatoes( diced into medium pieces). 200 gms Bhindi (ladyfinger)( Cutted into medium pieces). 1 tablespoon Posto (Poppy ...
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Prawn Malai Curry (Chingri Malai Curry)

INGREDIENTS: 250 gms prawns (Fresh or Frozen). 1 Cup Coconut milk. 2 Onions (Grated). 1 teaspoon of grated ginger. 3 to 4 green chilli. 1/2 ...
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Mixed Veg Daal

INGREDIENTS: 1/2 cup Mung daal. 1 Carrot (Cut lengthwise). 10 to 15 Beans (Cut lengthwise). Cauliflower ( cut into small florets). 1 teaspoo...
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Pani Puri (Phuchka)

INGREDIENTS: PURI: Flour (1 tablespoon). Sooji (1 cup) Baking soda( a pinch) Oil FILLING: 3 Mashed potatoes 2 green chillis. 1 teaspoon red ...
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