I’ve been making this for years and years and years. It’s my Auntie Christene’s recipe. I’ve made it so many times I just assume EVERYO...
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Home » Archive for February 2012
Spinach Salad Recipe with Bacon and Feta
I don't eat much bacon, but occasionally I splurge on something like this Spinach Salad with Bacon and Feta. (Updated with better photos...
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The Crispiest Apple Crisp, Ever? Ever!
Here is the apple crisp recipe that I teased yesterday, with the outrageous claim that it’s the crispiest apple crisp topping ever. Can I pr...
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Veggie LIfestyle Thoughts
So I thought that I would take a few minutes to put down on this blog some thoughts that I have been having about my eating style. In align...
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Kalyn's Kitchen Picks: Onion Goggles
No more tears or burning eyes when you peel onions! I confess that for most of my life I was a bit of an onion-chopping snob. My eyes never...
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Buffalo Chicken Sandwiches
Originally posted May 22, 2009. Photo and text updated Feb 27, 2012. Do you think it's possible to be addicted to Buffalo Chicken Wi...
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2 Sparrows (Chicago Restaurant)
Veggie Burger potato roll, avocado, corn salsa, poblano aoli, fresh greens and homemade tater tots My husband and I found this amazing r...
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Recipe for Creole-Spiced Rice and Kale
A delicious rice seasoned with Creole seasoning and cooked with chopped kale. I've been slightly infatuated with kale for a few years no...
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A New Challenge for an almost new Month
So I have sort of been floundering as I mentioned in Friday's post. Well now that life has started to settle down (or more realistically...
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Meal Plan 50 - Family Favorites
Click here to get a printable version of this week's meal plan with recipes Grocery List: The grocery list is color coordinated by meal ...
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This Hope Prevails
Did you know my husband is an amazing musician? At all times, he's got a bunch of music projects on the go, always creating and making ...
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Oscar Party Snack Ideas! And the Winner is...
I have no problem waiting a year to watch feature films via my overpriced cable provider, but the major drawback is that I never have any cl...
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Black Bean and Beef Chili Recipe with Cilantro, Lime, and Avocado Salsa
The salsa with cilantro, red onion, avocado, and lime really puts this black bean chili over the top! (For Phase One Fridays I highlight Ph...
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Friday Confessions
I haven't done this in awhile so here goes...also don't forget to check out the original Friday Confessional over at Dandelion Wishe...
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Classic Chicken Noodle Soup – Thank Goodness We Had Roasted Chicken Broth Around!
In case you haven’t been following along, let me catch you up. On Wednesday we made a gorgeous roasted chicken broth for the expressed purp...
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Cookbook Review: Quick Fix Meals
Quick Fix Meals I picked this cookbook off the shelf at my Dad's place last Spring. I had accepted a full-time teaching position and ...
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No Rise Cinnamon Rolls
I definitely was skeptical about trying this recipe. Come on, cinnamon rolls with NO yeast?! It did intrigue me though, so I just had t...
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Raspberry Banana Bread
I've got a week off school and I was looking for a baking project. Something to go well with my morning coffee. My freezer was stuff...
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Crazy Cuizine-Mandarin Orange Chicken-A Review
Someone out there must have known me because a few weeks ago I was offered coupons to try Crazy Cuizine's Orange Chicken. If anyone kno...
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Favorite Margaritas
I have to repost this recipe as today is National Margarita Day! As you can see by the title these are my favorite Margaritas. The pineappl...
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Roasted Chicken Broth – Part 1 of The Ultimate Chicken Noodle Soup!
People throw around the word “ultimate” these days with total disregard for its actual meaning…and I’m no different. I was planning on posti...
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New Blog Domain
Hey Guys! Just wanted to drop in this morning and tell you a couple of quick things: 1. I have OFFICIALLY switched my domain name to mealpl...
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Almost Wordless Wednesday
Those who know me know I can't shut up....so here is an attempt at wordless Wednesday How I spent my very short February Vacation ...
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Frozen Lime Pie
As you can probably tell just by scanning the Desserts section in my Recipe Index , I have never been much of a baker or had any sort of ...
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