Both times we tested the recipe we swooned over this Sweet Potato Gratin with Goat Cheese, Parmesan, and Thyme!
I've been trying to share all my new ideas for Carb-Conscious Thanksgiving Recipes before the big day, and when I posted the amazing Brussels Sprouts Salad with Bacon, Dried Cranberries, Almonds, and Parmesan I told you it might be my favorite new Thanksgiving recipe this year. But now I'm not sure because you know how I love Savory Sweet Potatoes, and when I tested this recipe for Sweet Potato Gratin with Goat Cheese, Parmesan, and Thyme (once with Jake and once with Kara), we absolutely could not stop eating these creamy sweet potatoes! So even if you don't make it for Thanksgiving day, if you like savory sweet potatoes I'd say this is a *must try* recipe!
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