Quickest ever!
Ingredients:
200 g hazelnuts - meal, or other nuts
80 g caster sugar
3 eggs
1 teas baking powder
Chocolate and a little oil for glaze.
Method:
Microwaveable dish 'isolate' with cling wrap.
In other dish mix eggs and sugar until fluffy. Add nuts and baking powder. Pour into prepared dish. Microwave for 5 minutes at power of 800W. Let it rest for 2 minutes.
Take the cake out and glaze with melted chocolate in which you added a little oil.
Serves 3-4
10-minutni kolac (iz mikrovalne)
Potrebno:
200 g mljevenih ljesnika (ili drugih orasastih plodova)
80 g secera
3 jaja
1 kasicica praska za pecivo
Cokolada i malo ulja za glazuru
Nacin:
Kupolastu (ili drugu ) posudu koju mozete koristiti u mikrovalnoj pecnici 'oblijepite' plasticnom folijom.
Pjenasto umijesajte secer i jaja, dodajte orase i prasak za pecivo . Ulijte u model i pecite 5 minuta na 800W. Ostavite 2 minute odmarati prije vadjenja iz kalupa. Za glazuru otopite cokoladu sa malo ulja i prelijte kolac. Dobicete mali kolac dovoljan za 3-4 osobe.