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A delicious Beef and Broccoli Stir Fry with Ginger! |

The Olympic Games are captivating the world, and I'm especially interested because I went to Beijing in 2001, thanks to my brother Rand who was in China helping the Hong Kong office of
DDB, where he worked then. Recently I wrote about
Eating in Beijing for
BlogHer.com, and then for a follow-up, I urged BlogHer readers to
Celebrate the Olympics by Cooking Chinese Food at Home. I guess that got me in the mood for stir-frying.
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