 |
So far, this Whole Wheat Orzo Salad is my favorite new salad recipe this summer! |
I'm becoming just a little infatuated with whole wheat orzo. I first tried it last year in
a very tasty salad with tomatoes, Kalamata olives, and feta, and I've already made the salad featured in this post three times and gobbled it up each time. If you're not familiar with
orzo, it's a tiny pasta shaped similar to rice but slightly bigger. It's often used in soups and pilafs, but it's also a perfect pasta salad ingredient because it letts the pasta take a supporting role and puts the spotlight on the other ingredients. Orzo is made with wheat, but for a gluten-free alternative I think brown rice would also be great in any salad that uses orzo.
Click to continue reading
Related Posts :
Recipe for Savory Whole Wheat Zucchini Muffins with Feta, Parmesan, and Green Onions (plus 25 more fun ideas for baking with zucchini!)Make these whole wheat zucchini muffins instead of leaving your zucchini on the neighbor's porch!If you're a gardener, you probably … Read More...
Recipe for Julia Child's Eggplant Pizzas (Low-Carb, Gluten-Free)Pizza made on a base of roasted eggplant, from a recipe found in From Julia Child's Kitchen. If you're interested in food, you must … Read More...
Recipe for Tomato, Olive, and Fresh Mozzarella Salad with Basil VinaigretteAll the flavors of summer in this Tomato, Olive, and Fresh Mozzarella Salad with Basil VinaigretteFor Phase One Fridays I highlight Phase On… Read More...
Recipe for Braised Green Beans with Garlic, Tomatoes, Olives, and CapersDelicious fresh green beans braised with garlic, tomatoes, olives, and capers. (For Phase One Fridays I highlight Phase One recipes from the… Read More...
Recipe for Moroccan Cabbage Slaw with Carrots, Cumin, Lemon, and MintI'm always interested in a new salad idea with cabbage and this Moroccan Cabbage Slaw is a keeper!My fondness for cabbage salads is well… Read More...