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| I loved this version of egg salad with green olives and Dijon! |
This recipe idea for egg salad with green olives, green onions, and Dijon is something that popped into my head one day when I wanted something quick to eat. I loved the combination of green olives in egg salad so much, I made it again a few days later and took some photos. I ate my egg salad with olives inside whole wheat pita for a quick lunch option, but you could also use it spread on whole wheat bread with lettuce for a more traditional egg salad sandwich. For a phase one option, I also tried using the green olives in the filling for deviled eggs; that post will be coming.
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