Kids delight- Mango custard

Mango Custard
In this season when you can see the king of fruits everywhere, "Mango Custard" can be one of scrumptious dessert you can opt for your li'l one. I usually prepare it in the morning and keep it in refrigerator and when my kid comes back from school, she gets delighted finding a big bowl of her favorite custard with a cherry on top.

Mango                         1
Milk                             2 cups
Vanilla custard powder 2 tbsp
Sugar                          3 tbsp
Powdered sugar           1 tbsp
Fresh cream (optional)  1/2 cup
Dry fruits (optional)

Mango Custard

  1. Peel the mango and squeeze out the pulp from it. Take the pulp in a blender and make a puree of it.
  2. Take 1/4 cup of cold milk in and cup and add custard powder. Mix it well so as to avoid formation of lumps.
  3. Beat fresh cream in a bowl  with powdered sugar to make soft peak. keep it aside.
  4. Heat a pan and add remaining milk. When the milks boils add sugar and stir for a couple of minutes. Now add milk mixed with custard powder and stir again for few seconds. Finally add  mango puree and stir for a minute. When the consistency of custard becomes thick . add 2 tbsp of  fresh cream (you can make this preparation without adding fresh cream also).you can now add some dry fruits  like chopped almond, cashew, raisins.
Pour it in a bowl and add some fresh cream on top. Now keep it in refrigerator  so that custard becomes thick. Serve it chilled.