An ultra lean pork sirloin tip roast gets tender and flavorful in the slow cooker. |
Even though I've been adding photos and re-doing posts on the blog for years now, there are still a few recipes hanging out in the archives without a photo, and when I spotted this Slow Cooker Bavarian Pork Sirloin Tip Roast with Sour Cream Gravy, I remembered how good it had been and added pork roast to my shopping list. This would make a perfect dinner for A Month of Daily Phase One Recipes, maybe served with something like Twice-Baked Cauliflower and a nice green salad. The ingredient that makes this "Bavarian" pork roast is the use of caraway seeds, and if you're not sure how much you like that flavor (or you're cooking for kids), you might want to reduce the amount of this strongly-flavored spice.
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