I think Zout is a miracle product for messy cooks! It feels like time for another one of my Kalyn's Kitchen Picks spotlighting a favor...
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Guiltless Alfredo Sauce
Make this. Love this. Don't feel bad about it!! This is my go-to recipe for Alfredo sauce. I will NEVER use another!! 2 cups low fat mil...
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White Chicken Lasagna Roll-ups
I knew I wanted to try these as soon as I saw them. Anything that is covered in Alfredo sauce is right up my alley:) And definitely don'...
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Minestrone Soup is a Once in a Lifetime Experience
I always feel a little apprehensive when I post a recipe like this minestrone soup. It’s the type of dish I never make the same way twice, a...
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Belated Happy Thanksgiving
Had a great turkey day and hope you did too! Things have been a bit rough around here Check out my post recent post and I will post more la...
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Twice-Baked Cauliflower Casserole (Low-Carb, Gluten-Free)
I have fond memories of Twice-Baked Potatoes, but now this Twice-Baked Cauliflower would suit me better! ( Twice Baked Cauliflower was upda...
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Rum Baller, Shot Caller?
I was playing with some rum balls today, for a video next week, and the first one I pulled off the silpat left this perfect chocolate smiley...
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Recipe for Easy Penne Pasta with Balsamic Sweet Potatoes, Baby Arugula (or Spinach), and Parmesan
Easy Penne Pasta with Balsamic Sweet Potatoes, Arugula, and Parmesan for Meatless Monday Sometimes my best recipes happen when I have a cert...
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Smoked Ham and Butternut Squash Spaghetti – Short on Daylight, Long on Flavor
I never film at night, since I don’t like the look of the video when I use artificial lights. Sure, I could actually learn how to use a real...
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Turkey - The best we've ever had!!!
I hosted Thanksgiving this year. This was only the second turkey I've cooked in my life. I happened to watch a video on allrecipes.c...
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On the Scene with Turkey Ballotine
I got a few of emails from people curious about how I ended up doing my turkey this year. Well, here you go! For the first time, I decided t...
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Happy Thanksgiving!
I want to take this opportunity to wish you all a very happy Thanksgiving weekend, and give my sincerest thanks for all the amazing support ...
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Kindergarten
Our son started kindergarten a few months ago and is eating it up. Well, recently, he's been drinking it up as he just finished a week-l...
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The 150 Best Slow Cooker Recipes-Review
Once again I was lucky enough to be asked to review a great book. The publishers at Robert Rose sent me a copy of The 150 Best Slow Cooker ...
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K.I.S.S. Turkey
After being inspired by watching dozens of celebrity chefs' favorite turkey techniques over the last few days, I decided to show a turke...
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Recipe for Turkey (or chicken) Lasagna with Sage and Three Cheeses
Turkey Lasagna with Sage and Three Cheeses is one of my favorite things to make with leftover turkey! (Republished with updated photos and a...
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No sleep for the weary
So for the past week and half I have been sick. The kind of sick that sicks your ass. Despite my best effort I ended up having to stay hom...
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Make-Ahead Mascarpone Mashed Potatoes – Holiday Trick and Treat
I thought I was posting a video to show off the advantages of doing mashed potatoes ahead of time, but then I realized all that was nothing ...
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Recipe for Easy Leftover Turkey Pita Sandwiches with Fresh Cranberry Salsa
Trina's F resh Cranberry Salsa made these pita sandwiches into a real treat! Yes, I realize you probably don't have any leftover tu...
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Recipe for American Greek Salad
I'd never get tired of American Greek Salad for a meatless lunch or dinner! (Republished with new photos and updated recipe, November 20...
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Cranberry Mustard Salad Dressing – You’ll Be Tickled Some Kind of Pink
For whatever reason, pink sauces are considered somewhat visually offensive in the foodie universe, so when describing this cranberry mustar...
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Sick-Mom's don't get sick
Yeah I wish-This momma is sick. The kind of sick that you would be hiding under covers except for the occasional cup of tea or chicken nood...
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Butternut Squash and Mascarpone Gnocchi – I Don’t Like Gnocchi, But I Love These!
When I tell people I don’t like gnocchi, I always have to clarify that I’m talking about the traditional, potato-dough style dumplings, and ...
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Recipe for Kalyn's Favorite Baby Arugula Salad with Lemon, Balsamic Vinegar, Parmesan, and Pine Nuts
For arugula lovers, this simple salad would be a perfect new flavor for the Thanksgiving table. It was about three years ago that I noticed ...
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Turkey Noodle Casserole – Getting Ready for Thanksgiving Leftover Leftovers
This recipe is not for your Thanksgiving leftovers. Those should simply be reheated and eaten the next day, as either a hot sandwich, or jus...
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Creamy Chicken and Wild Rice Soup
This soup is the perfect fall dinner. It's so hearty, yet light. The flavor is to die for and it's easy-peasy to make. It might be ...
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Recipe for Spinach and Feta Casserole with Brown Rice and Parmesan
Pam and I both gave this Spinach and Feta Casserole with Brown Rice and Parmesan two thumbs up! Yesterday my sister Pam and brother-in-law K...
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All Gravies Are Sauces, But Not All Sauces Are Gravies
I got a bunch of emails after posting the Turkey Gravy with Porcini Mushrooms and Marsala Wine video , asking about the difference between a...
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Bacon, Spinach and Swiss Quiche
During the week both my husband and I are off to work early so come the weekend I love to make breakfast. One thing we both really enjoy is...
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Pomegranate Braised Lamb Shoulder – “Seasoned” Perfectly
This pomegranate braised lamb shoulder is about as seasonally appropriate as it gets, and one of the best things I’ve tasted in a long time....
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