Love Limes!
Ingredients:
Base-
125 g biscuits('digestive' or 'malt')
90 g butter, melted
Custard-
400 g condensed milk
4 egg yolks
125 ml lime juice
zest of 1 lime
Serving-
Whipped cream
Method:
Preheat oven to 180*C.
Process biscuits until finely crushed, pour butter and combine.
Press into a 20-22 cm tin and refrigerate.
Beat condensed milk with juice, egg yolks and zest. Pour over the crust and bake 20-25 minutes or until set.
When cooled decorate with whipped cream.
Serves 10-12
Slatka 'pita' sa limetom
Potrebno:
Baza-
125 gr keksa (petit ili slicno)
90 gr putera, istopljenog
Punjenje-
400 gr kondenziranog mlijeka
4 zumanca
125 ml soka limete
Kora jedne limete, ribana
Serviranje-
Tuceno slatko vrhnje/slag
Izrada:
Izdrobite sitno kekse u sjeckalici/multipraktiku, pa uspite puter. Promijesajte dobro, pa tu smjesu utisnite u okrugli pleh (20-22cm). Stavite u frizider.
Umutite mikserom mlijeko, zumanca, sok i koru, dok se ne ujednaci.
Uspite preko baze, pa pecite 20-25 min na 180*C.
Kada se ohladi, ukrasite slagom.