Hello and Goodbye

We're just about ready to leave for Sonoma, so I probably won't be posting until Monday or Tuesday. I will hopefully have some beautiful photos of our menu to show. Below I've reposted the only video I have of an actual Passport appetizer. We've served this one several times and it's a great bite to pair with red wine. Keep it in mind the next time you are entertaining.

This version uses cream cheese, but we've done it using Teleme, and Crescenza (you'll have to Google them unless you are a real cheese head). Anyway, keep an eye on the blog while I'm gone. Enjoy!

The following video was originally included in a post entitled: "Calabrese Lollipops – Antipasto on a stick!"