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| I love this Green Bean Salad with Greek Olives and Feta Cheese. So many of my favorite flavors! |
(Updated July 2008) The twenty-fourth of July is a holiday in Utah, celebrating the day the Mormon pioneers entered the Salt Lake valley in 1847. Nowdays that means everyone gets an extra day off in July, so my friends Mary and Ken had a barbecue. One of the things I made for the party was this green bean salad, so I decided it was time to finally take a photo of this dish and update the recipe.
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