Turning the turkey carcass into turkey stock (and then soup) is one of the best things about Thanksgiving!
Learning how to make turkey stock is a topic most of you aren't thinking about right this minute, but in a few days it may be on your mind. Personally I believe you can't really make good turkey soup without turkey stock, and one of my favorite things about Thanksgiving is making the house smell good with the big roasting pan of turkey bones and veggies simmering on the stove. I've been making turkey stock for years, but I'm not a stock purist; I think a little
Penzeys Turkey Soup Base is a good thing. But even if you didn't remember to order that in time, read on; there are some tricks to making turkey stock taste good.
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